| Properties | The Wheat germ oil is a natural concentrate of biologically active substances - non-saturated fat acids and vitamin E. The human body is not able to synthesize non-saturated fat acids. Their insufficient content in the food brings about tiredness, dry skin, immune insufficiency, digestion and cardiovascular disorders, anorexia, arthritis. In the dietary supplement Natural E the wheat germ oil is enriched with 100% natural vitamin E from plant oils. The natural form of vitamin E (d-a-tocopherol) is accumulated in the brain, erythrocytes, plasma, placenta in pregnant women, heart and muscles up to 3 times more in comparison to the synthetic vitamin E (dl-a-tocopherol). Natural E is a powerful antioxidant. It neutralizes the free oxygen radicals - chemical substances, general waste products from biochemical processes in the body. The free radicals damage cell membrane, this being the ground of aging and of a number of diseases - coronary diseases, hearth attach, brain attack, cancer, liver infections, arthritis, arteriosclerosis, cataract. Natural E as a biological antioxidant prevents from oxidizing the non-saturated fatty acids, hormones, enzymes, lipids and the vitamins in the body. Natural E strengthens the immunes system by protecting the leucocytes and the thymus gland in stress conditions, chronic viral sickness and allergies. Natural E reduces cholesterol blood level, thus reducing the risk from heart attack. It prevents the formation of blood clots, which could block blood vessels. Natural E helps vitamin A to support cornea cells of the eye and prevents from cataract. Natural E regulates the functions of the sex glands, increases sperm genesis and prevents from spontaneous abortions. |